Banana Chocolate Chip Frozen Pops |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
350 Best Vegan Recipes Ingredients:
2 bananas, cut in large pieces |
1/2 cup coconut milk |
3 tablespoons agave nectar |
3 tablespoons vegan mini chocolate chips |
Directions:
1. In blender, combine bananas, coconut milk and agave and puree until smooth. Divide among molds. Sprinkle with chocolate chips.
2. Seal molds and freeze until solid.
|
|