Banana Chocolate Chip Brownies |
|
 |
Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 4 |
|
Tastes like a chocolate-dipped banana! From The Brownie Experience . Ingredients:
3/4 cup flour |
1/4 teaspoon baking soda |
1/4 teaspoon salt |
1/3 cup butter |
3/4 cup brown sugar, lightly packed |
1 1/2 cups chocolate chips (divided) |
1 teaspoon vanilla |
2 eggs |
1 small very ripe banana, mashed |
1/2 cup chopped walnuts |
powdered sugar |
Directions:
1. Preheat oven to 325°F Butter a 9 inch square pan.
2. In a small bowl, stir together flour, baking soda and salt; set aide.
3. In a small saucepan, combine butter and brown sugar. Bring to a boil over low heat, stirring constantly. Immediately remove from heat and stir in 1 cup of the chocolate chips until melted and smooth. Blend in vanilla. Transfer mixture to a large mixing bowl and cool slightly. With wire whisk, beat in eggs one at a time. Blend in mashed banana, then flour mixture. Fold in remaining 1/2 cup chocolate chips and walnuts. Spread in pan.
4. Bake about 45 minutes.
5. Cool completely in pan.
6. Lightly sift powdered sugar over top before cutting into bars.
|
|