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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
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A moist delicious muffin to have for breakfast or even a lunchbox snack. Feel free to use less sugar since the bananas are sweet on their own... Ingredients:
2/3 cup oil |
3/4 cup sugar |
3 eggs |
1 teaspoon baking powder |
1/2 teaspoon salt |
1 medium banana, mashed |
1 cup flour |
3 large carrots, grated |
Directions:
1. preheat oven to 350 F (or 180 celcius).
2. mix ingredients in a large bowl, in order mixing after each addition.
3. line a muffin tin with liners.
4. bake for 25-30 minutes or til toothpick inserted comes out clean.
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