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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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Moist cookies, like little banana cakes. Ingredients:
1 1/2 cups sugar |
2/3 cup shortening |
1 teaspoon vanilla |
2 eggs |
1 cup mashed ripe banana (3-4) |
2 1/4 cups flour |
2 teaspoons baking powder |
1/2 teaspoon salt |
1/4 teaspoon baking soda |
1/2 teaspoon cinnamon |
Directions:
1. Preheat oven to 400°F.
2. Grease cookie sheet.
3. In a large bowl, beat 1 1/4 cup sugar, shortening and vanilla until fluffy.
4. Beat in eggs and then bananas.
5. Combine flour, baking powder, salt and baking soda.
6. Beat into sugar mixture.
7. Chill 30 minutes.
8. Drop by teaspoon onto cookie sheet.
9. Mix together remaining sugar and cinnamon and sprinkle over cookies.
10. Bake 8-10 minutes or lightly browned.
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