Banana Bread With Splenda |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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This is a great low-cal bread! Ingredients:
4 tablespoons smart balance butter spread |
1/4 cup applesauce |
2 eggs |
2 tablespoons skim milk |
3/4 cup brown sugar |
1 cup mashed banana |
1 3/4 cups flour |
2 teaspoons baking powder |
1/2 teaspoon baking soda |
1/4 teaspoon salt |
1/4 cup walnuts, chopped |
Directions:
1. Beat together liquids add bananas.
2. Combine dry ingredients; put in pan.
3. Bake at 350°F for 60 minutes.
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