Banana Bread W/ Grape-Nuts |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Bana Bread w/ Grape-Nuts, 12 svg/loaf, nutrition by 1/12 = 1 slice/svg Ingredients:
3 bananas, very ripe |
1/2 cup granulated sugar |
1/2 cup brown sugar |
2 eggs, large |
1/4 cup butter, melted |
1 1/2 cup flour |
1 tsp baking soda |
1 tsp salt |
1 tsp vanilla |
1/2 cup applesauce |
1/2 cup grape-nuts |
Directions:
1. Preheat oven to 325 degrees. Spray 8 1/2 inch loaf pay w/ Pam & set aside.
2. In a large bowl, mash the bananas. Add sugar. Blend until smooth. Mix in eggs & melted butter.
3. Mix together flour, baking soda, salt. Add flour mixture to banana mixture & beat until smooth. Add vanilla & applesauce & mix until blended.
4. Fold in the Grape-nuts.
5. Pour into prepared pan. Bake for 65 to 75 minutes or until a tooghpick inserted into center comes out clean. Cool 5 minutes & remove from the pan.
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