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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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Here is a banana bread recipe from Fat Free, Full Flavor. Add spices and nuts if you wish. Ingredients:
6 ripe bananas |
1 cup sugar |
1 teaspoon vanilla |
2 cups flour |
1 teaspoon baking powder |
1/2 teaspoon baking soda |
Directions:
1. Mash the bananas, sugar and vanilla together.
2. Sift the flour, baking powder and soda together.
3. Mix the liquid with the dry and pour into a 7.5 x 3.5 x 2 inch loaf pan.
4. Put into a preheated oven at 350°F for one hour.
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