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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1 (4- x 5 1/2-inch) loaf bakery banana bread |
20 tablespoons goat cheese |
5 teaspoons apricot or pear preserves |
Directions:
1. Slice 1 (4- x 5 1/2-inch) loaf bakery banana bread into (1/2-inch-thick) slices (about 10 slices). Cut each slice in half, and arrange on a baking sheet. Broil 6 inches from heat 2 to 3 minutes. Spread each slice evenly with 2 tsp. goat cheese and 1/2 tsp. apricot or pear preserves. Top with freshly ground black pepper.
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