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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Yet another Banana Bread recipe. I sometimes add nuts or chocolate chips. Ingredients:
1 cup sugar |
2 tablespoons butter |
1 egg, beaten |
2 bananas, mashed |
2 tablespoons sour cream or 2 tablespoons milk |
2 cups flour |
1 teaspoon baking soda |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
Directions:
1. Cream sugar and butter together, add egg, bananas and sour cream, mix well.
2. Sift flour, salt, baking powder, baking soda together, stir into banana mixture.
3. Pour into prepared loaf pan and bake about 50 minutes at 375 degrees or until tooth pick comes out clean.
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