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Prep Time: 15 Minutes Cook Time: 55 Minutes |
Ready In: 70 Minutes Servings: 8 |
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Ingredients:
1/2 cup(s) brown sugar |
1/4 cup(s) white sugar |
4 tablespoon(s) butter crisco |
3-4 whole(s) bananas |
1 whole(s) egg |
1 teaspoon(s) vanilla |
1/2 cup(s) greek style vanilla yogurt |
2 cup(s) flour |
1 teaspoon(s) baking powder |
1 teaspoon(s) baking soda |
1 teaspoon(s) cinnamon |
1/2 cup(s) chopped nuts |
Directions:
1. Whip butter & sugars together . Blend in bananas, then egg, vanilla & yogurt. Combine dry ingredients and blend till mixed. Add nuts. 2. Bake in one large loaf pan or two small ones 3. F |
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