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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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My own recipe. Ingredients:
1/4 lb. unsalted butter |
1/2 c granulated sugar |
1/2 c brown sugar |
2 large eggs |
1 1/2 c flour |
1 t cinnamon |
1/2 t nutmeg |
1 t baking soda |
1 t salt |
1 c banana, mashed |
1/2 c light sour cream |
1 t vanilla |
1/2 c walnuts, chopped |
Directions:
1. Preheat oven to 350. Butter a 9x5x3 loaf pan.
2. Cream the butter and sugar til light and fluffy. Add eggs and beat well.
3. Sift the dry ingredients together. Combine with butter mixture. Blend well.
4. Add bananas, sour cream and vanilla. Stir well.
5. Stir in nuts, and pour into prepared pan.
6. Bake 1 hour, or til done. Cool on wire rack.
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