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Banana Bran Zucchini Bread
 
recipe image
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Ready In: 75 Minutes
Servings: 24
Wheat bran adds a little more nutrition to this already healthy bread. I tweaked this a bit and it turned out very good.
Ingredients:
2 cups sugar
1/2 cup unsalted margarine
3 eggs, well beaten
2 cups mashed bananas
2 cups shredded zucchini
1 teaspoon vanilla extract
1 1/2 cups whole wheat flour
2 cups all-purpose flour
1/2 cup wheat bran
2 teaspoons sodium-free baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup semi-sweet chocolate chips
6 tablespoons milk
1/2 tablespoon vinegar
Directions:
1. In large bowl, cream together sugar and margarine.
2. Add beaten eggs, bananas, zucchini, and vanilla.
3. In a separate bowl, combine flours, bran, baking powder, salt, cinnamon and nutmeg; add to creamed mixture and mix thoroughly.
4. Fold in chocolate chips.
5. Combine milk and vinegar in a small bowl to make sour milk and add to batter.
6. Grease and flour two bread pans and divide batter evenly between them.
7. Bake at 375° F for 50-60 min, or until toothpick inserted in center comes out clean.
8. Cool on wire racks. Makes 2 loaves.
By RecipeOfHealth.com