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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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I like bran muffins but the addition of bananas make these muffins so good and moist Ingredients:
2 eggs |
11/2c brown sugar |
1c vegetable oil |
2c mashed ripe bananas |
2tsp vanilla |
2c all purpose flour |
2c natural bran |
1tsp baking soda |
2tsp baking powder |
1tsp salt |
1tsp cinnamon |
Directions:
1. Beat eggs and sugar until smooth. Add banana's, oil and vanilla.
2. Let stand 5 mins.
3. Combine dry ingredients and add to egg mixture. Mix until just blended. Spoon into lined muffin cups.
4. Bake at 350F 20-25mins.
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