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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 36 |
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a moist delicious snack bar. Frost with cream cheese frosting or just dust with powdered sugar.powdered sugar. Ingredients:
1/2 cup butter, softened |
11/2 cups white sugar |
2 eggs |
1 cup sour cream |
1 teaspoon vanilla extract |
2 cups all-purpose flour |
1 teaspoon baking soda |
1/4 teaspoon salt |
1 1/2 cup mashed ripe bananas |
Directions:
1. Preheat oven to 350 degrees
2. Grease a 10x15 inch jellyroll pan
3. In a large bowl, cream the butter and sugar until smooth
4. Beat in the eggs, one at a time, then stir in the sour cream and vanilla
5. Combine the flour, baking soda and salt; stir into batter
6. Finally, mix in the mashed banana
7. Spread evenly into prepared pan
8. Bake for 20-25 minutes, until a toothpick inserted into the center comes out clean.
9. Allow bars to cool completely before frosting with cream cheese frosting, or a dusting of powdered sugar
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