Banana and Rum Smoothie (Alcoholic) |
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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 2 |
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This recipe comes from the 2000 cookbook, Ultimate Smoothies. Ingredients:
1/4 cup low-fat milk |
2 tablespoons light rum |
2 tablespoons white creme de cacao |
2 tablespoons creme de banane (or other banana liqueur) |
2 large bananas |
1 1/2 cups non-fat vanilla frozen yogurt |
Directions:
1. Place milk, rum, creme de cacao, banana liqueur & bananas in a blender & process until smooth.
2. Add yogurt & continue to process until mixture is again smooth.
3. Pour into cocktail glasses & ENJOY!
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