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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Balsamic Vinaigrette Chicken Over Gourmet Greens Ingredients:
1/2 cup basil leaves |
1/3 cup balsamic vinegar or sherry vinegar |
1/3 cup finely chopped shallots |
1/4 cup water |
2 tablespoons honey |
1 tablespoon olive oil |
1/4 teaspoon freshly ground black pepper |
Directions:
1. Place of the all ingredients in a blender; process until smooth. 2. Note: Vinaigrette will keep in the refrigerator for up to a week. |
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