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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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delicious on salads or as a marinade Ingredients:
1 cup olive oil |
3/4 cup balsamic vinegar |
1 tablespoon dried basil |
1 tablespoon dried parsley |
1 tablespoon mustard seeds |
2 garlic cloves, smashed |
2 teaspoons crushed red pepper flakes |
salt and pepper |
Directions:
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