Balsamic Strawberries

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 3

This recipe originally accompanied Lemon-Almond Buttermilk Loaf with Balsamic Strawberries .

Ingredients:

3 1/2 cups sliced hulled strawberries (about 16 ounces)

1/4 cup sugar

1 1/2 tablespoons balsamic vinegar

Directions:

1. Toss all ingredients in medium bowl. Let stand at room temperature until juices form, at least 1 hour and up to 3 hours.