Balsamic Mushrooms (Ww 1 Pt.) |
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Prep Time: 1 Minutes Cook Time: 10 Minutes |
Ready In: 11 Minutes Servings: 4 |
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I'm always looking for a low point snack that helps me to get my veggies in and this one is it! If you like mushrooms, you must try this! It takes like 2 seconds to throw together and 10-12 minutes to bake. Delish! Ingredients:
6 white mushrooms, capped |
1 tablespoon marzetti light balsamic vinaigrette dressing |
Directions:
1. Preheat oven to 425.
2. Remove the stems from mushrooms, wash and place on a small baking sheet (pie pan works great) with the stem side up.
3. Drizzle mushrooms with dressing.
4. Place in oven for 10 minutes (or until the mushrooms are soft/firm).
5. sprinkle with salt if desired to bring out a little more of the flavors.
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