Balsamic Martini from Tahiti |
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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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Very different. Posting for ZW7 Ingredients:
1 1/3 ounces vodka |
2 3/4 ounces strawberry puree |
1/3 of an ounce balsamic vinegar |
2/3 of an ounce dry vermouth |
Directions:
1. In a blender (or mixer), half fill with ice.
2. Add the vodka, Martini dry, strawberry purée and the balsamic vinegar.
3. Mix all the ingredients into a frozen cocktail (20 seconds).
4. Pour into a Margarita glass.
5. Decorate at your choice.
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