Balsamic-Lemon Vinaigrette |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Spinach and Scallop Salad Ingredients:
2 cups olive oil |
1/3 cup fresh lemon juice |
1/4 cup balsamic vinegar |
1 tablespoon prepared mustard |
1 teaspoon salt |
1 teaspoon freshly ground pepper |
Directions:
1. Combine all ingredients in a jar; cover tightly, and shake vigorously. |
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