Balsamic Currant Vinaigrette |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Currant Chicken Salad Ingredients:
2 tablespoons currants |
1/4 cup balsamic vinegar |
3 cloves garlic, crushed |
2 tablespoons water |
1 teaspoon dijon mustard |
1 teaspoon olive oil |
1/4 teaspoon sugar |
1/4 teaspoon freshly ground pepper |
Directions:
1. Combine currants and vinegar in a jar; cover and let stand 30 minutes. Add garlic and remaining ingredients. Cover tightly, and shake vigorously. Chill, if desired. Serve with salad greens.
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