Baking Mix Chocolate Chip Bar Cookies |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 8 |
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This recipe is adapted from . For a lower fat cookie, try using WaterMelon's Low Fat Bisquick Substitute. Thanks, WaterMelon. Ingredients:
2 1/4 cups baking mix |
1 cup butter, softened |
3/4 cup granulated sugar |
3/4 cup brown sugar, packed |
1 teaspoon vanilla |
2 eggs |
2 cups chocolate chips |
1 cup nuts, chopped |
Directions:
1. Preheat oven to 375*.
2. Grease 10 X 15 inch jelly roll pan.
3. Beat butter, sugars, and vanilla in a large bowl.
4. Add eggs one at a time, mixing well after each addition.
5. Gradually beat in baking mix.
6. Stir in chocolate chips and nuts.
7. Pour batter into prepared pan.
8. Bake for 20-25 minutes or until golden brown.
9. Cool pan on wire rack.
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