Baker - Beef and Barley with Rosemary and Orange

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 10

A hearty stew with deep rich flavors. Made in a large crockpot

Ingredients:

2 tbsp olive oil

2 lb beef stew meat

8 oz mushrooms

3 onions

4 stalks celery

1 cup barley

3 cups beef stock

4 cups water

1 1/2 cups dry red wine

2 tsp rosemary (dried)

1 tsp black pepper

1/2 cup fresh orange juice

Directions:

1. See directions in book