Baked Zucchini With Cheddar Cheese |
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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 3 |
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A easy tasty casserole the recipe comes from The Gourmet Connection. Ingredients:
2 medium zucchini, thinly sliced |
1/8 teaspoon ground nutmeg |
1 whole egg |
1 green onion, thinly sliced |
1 teaspoon dijon mustard |
1/2 cup cheddar cheese, shredded |
1/8 teaspoon white pepper |
Directions:
1. Place the sliced zucchini into a large bowl.
2. Combine the remaining ingredients and toss well.
3. Pour into a lightly oiled 2-quart casserole.
4. Bake at 350°F for 35-40 minutes.
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