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Prep Time: 25 Minutes Cook Time: 30 Minutes |
Ready In: 55 Minutes Servings: 8 |
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Ingredients:
1 1/2 lbs ground beef, cooked |
1 small white onion |
1 (8 ounce) package ziti pasta, cooked and drained |
1 (28 ounce) can spaghetti sauce |
2 1/2 cups mozzarella cheese, shedded |
1 teaspoon garlic salt |
Directions:
1. Chop onion into fine small pieces and brown with ground beef.
2. Sprinkle garic salt on.
3. Drain.
4. Add Ziti and Spaghetti sauce and mix well.
5. Spoon into a greased 9*13 in pan.
6. Top with cheese.
7. Cover and bake at 350.
8. I also like to add a can of mushrooms.
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