Baked Turkey, Zucchini & Cheese Slice |
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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 8 |
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Another great use for leftover turkey, you could even use Spam turkey for a more economical meal. I made this for my DH's birthday lunch with some salad & garlic bread & everyone really enjoyed it. Ingredients:
1 tablespoon oil |
1 spanish onion, sliced |
2 zucchini, grated |
600 g cooked turkey, diced |
1 tablespoon fresh sage, chopped |
8 eggs |
1 cup milk |
1/2 cup cream |
1/4 cup self-raising flour |
1 cup tasty cheese, grated |
salt & pepper |
Directions:
1. Heat oil & saute onion and zucchinis until onion has softened. Add turkey & sage, cook for 2 minutes.
2. Scatter mixture into a greased20cm x 30cm oven-proof dish.
3. Whisk eggs with milk & cream.
4. In a separate bowl mix some of the egg mixture with the flour to make a smooth paste then mix through main mixture with salt & pepper.
5. Pour egg mixture over turkey evenly and sprinkle with cheese.
6. Bake at 160.C for 45 mins or until set & golden.
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