 |
Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
Here's how to get a dinner full of flavour on the table in less than 30 minutes !! Ingredients:
60 g butter |
250 g button mushrooms, sliced |
500 g tortellini, cooked and drained |
600 ml pasta sauce |
300 ml thickened cream |
3/4 cup parmesan cheese, grated |
basil (to garnish) |
Directions:
1. Preheat oven to 200 C.
2. Grease a large shallow baking dish
3. Melt butter in pan and cook mushrooms till lightly browned.
4. Spread tortellini over base of dish.
5. Top with mushrooms.
6. Cover with pasta sauce.
7. Drizzle cream over sauce.
8. Sprinkle with parmesan.
9. Bake for 15 minutes or till golden brown.
10. Garnish with basil and serve.
|
|