Baked Sweet Potatoes with Cinnamon Butter |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
4 (8-ounce) sweet potatoes |
5 teaspoons butter, softened |
1 tablespoon brown sugar |
1/4 teaspoon ground cinnamon |
Directions:
1. Pierce each potato several times with a fork. Microwave at HIGH 14 minutes or until tender, turning after 7 minutes.
2. Cut a slit into each potato. Combine butter, sugar, and cinnamon; divide mixture evenly among sweet potatoes.
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