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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 4 |
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I like to use a bakers heat shield under this casserole so the bottom cheese doesn't get too brown, Nice spinach recipe Ingredients:
1 lb fresh spinach |
1/4 lb butter |
1 large onion, diced |
3 cloves garlic, minced |
salt and pepper |
2 cups mozzarella cheese, grated (or your choice) |
1/8 teaspoon nutmeg |
Directions:
1. Coarsely chop the spinach. 2. Melt the butter over medium heat & when bubbly add onion& garlic. 3. Saute for 2 minutes. 4. Add spinach, salt & pepper. 5. Cover & reduce heat to low steam for 3-4 minutes. 6. Put half of the cheese into an 8 greased casserole dish. 7. Add spinach, & nutmeg. 8. Cover with remaining cheese. 9. Bake in 350F for apprx 20 minutes or until cheese is browned. |
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