Baked Sesame Chicken Breasts |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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From 365 Ways to Cook Chicken. Ingredients:
6 chicken breast halves or 12 chicken thighs |
4 tablespoons butter |
1 teaspoon dried sage |
3 tablespoons sesame seeds |
Directions:
1. Preheat oven to 350°F Gently separate chicken skin from meat without removing it. Leave skin attached at several points.
2. In a small bowl, combine butter and sage. Spread 3 tablespoons under skin.
3. Place chicken, skin side up, in a 13x9-inch baking dish.
4. Brush chicken with remaining butter. Sprinkle toasted sesame seeds on top and bake 50 minutes until chicken is tender.
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