Baked Salmon with garlic, lime, & dill

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 4

Ingredients:

2 pound(s) pink salmon fillets cut into 4 equal portions

3/4 cup(s) mayonnaise

2 tablespoon(s) garlic freshly grated

1 tablespoon(s) lime juice fresh

1 tablespoon(s) lime zest

1 tablespoon(s) dill weed fresh

1 teaspoon(s) tabasco sauce

4 sprig(s) dill for garnish

salt and pepper to taste

Directions:

1. To make the baste combine all ingredients except the salmon. Thoroughly coat both sides of each fillet with the baste mix. Bake at 400 degrees for 15-18 minutes
2. Serve with steamed asparagus and rice, using leftover baste mix over the rice

By RecipeOfHealth.com