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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This warm rhubarb dish is a wonderful accompaniment for any meal. It is so flavorful for a dish that's exceptionally quick and easy to fix. Ingredients:
4 cups fresh or frozen diced rhubarb |
4 cups cubed bread |
1-1/2 cups sugar |
1/2 cup butter, melted |
Directions:
1. In a bowl, combine rhubarb, bread cubes and sugar; toss to coat. Add butter; mix well. turn into a 11-in. x 7-in. baking pan. Bake at 350° for 40-45 minutes or until golden. Serve warm. Yield: 6 servings. |
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