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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 4 |
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The Serving size says 4, but you can make as many as you like, and it will take less time to prep if you use pre-cut fries. Ingredients:
1/4 c. water |
2 tbsp. vegetable oil |
1/2 tsp. tabasco pepper sauce |
4 med. potatoes or 1 pkg. (9 oz.) frozen french fries |
1/4 c. grated romano or parmesan cheese |
1 env. shake 'n bake seasoned coating mix for chicken |
aluminum foil |
Directions:
1. Mix water with oil and Tabasco.
2. Peel potatoes and cut into 1/2 inch strips or use frozen French fries. Toss potatoes in water, oil and Tabasco mixture.
3. Mix cheese with shake 'n bake in bag.
4. Place 8 to 10 strips in bag at one time.
5. Shake until evenly coated.
6. Place potatoes in a single layer on a cookie sheet lined with foil. Bake in preheated oven at 400 degrees for 30 to 35 minutes (20 to 25 for frozen).
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