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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 16 |
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Excellent dip that combines everything you'd like on a baked potato and then some! Ingredients:
1 (8 ounce) package cream cheese, softened |
1 (8 ounce) container sour cream |
1 (1 ounce) package ranch dressing mix |
3 green onions, thinly sliced |
1 cup shredded cheddar cheese |
2/3 (3 ounce) can real bacon bits |
Directions:
1. Whisk together the cream cheese, sour cream, and ranch dressing mix in a large bowl until smooth. Stir in green onions, Cheddar cheese, and bacon bits. Cover and refrigerate overnight before serving.
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