Baked Potato Casserole

Prep Time: 40 Minutes

Cook Time: 30 Minutes

Ready In: 70 Minutes

Servings: 12

A baked potato with all the trimmings in a casserole. A good tasting side dish. Makes a nice side on a buffet, or potluck.

Ingredients:

5 large potatoes, cooked and diced

6 slices bacon, cooked and crumbled

1 1/2 lbs shredded cheddar cheese

1 pint sour cream

2 bunches chopped green onions (, sautéed in bacon grease)

salt and pepper

Directions:

1. Mix all ingredients.
2. Pour into casserole and bake 30 minutes at 325 F.