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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 plaice fillet per person |
olive oil |
1/2 lemon per plaice |
dried oregano |
sea salt |
Directions:
1. Cover bottom of baking dish with olive oil
2. Place plaice skin side down on baking dish
3. Pour over juice of 1/2 lemon per plaice
4. Sprinkle with dried oregano, sea salt and pepper
5. Marinate for at least 30 min
6. Bake until brown
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