Baked Pinto Beans

Prep Time: 5 Minutes

Cook Time: 60 Minutes

Ready In: 65 Minutes

Servings: 3

This is a great twist on plain pinto beans and a very easy side dish with an interesting flavor.

Ingredients:

16 ounces canned pinto beans

2 teaspoons brown sugar

1/4 teaspoon cayenne pepper

1/4 teaspoon dry mustard

1 (1 ounce) envelope instant beef bouillon

salt and pepper

Directions:

1. Combine in greased casserole dish, cover and bake for one hour for 350.