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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 10 |
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This is great as a side dish or for Pot luck dinners. Really easy to make and something different for a change. Ingredients:
6 tablespoons flour |
6 tablespoons pineapple juice |
1 1/2 cups sugar |
2 (15 1/2 ounce) cans pineapple tidbits |
1 cup shredded cheddar cheese |
ritz cracker, enough for 1 inch thickness |
1/2 cup butter |
Directions:
1. Mix flour,pineapple juice and sugar together and cook over low heat stirring until mixed thoroughly,but don't boil.
2. Add drained cans of pineapple tidbits.
3. Cover bottom of pan with 1 inch of Ritz crackers.
4. Layer crumbs with cheese.
5. Put mixture on top of cheese and pour melted butter on top.
6. Bake for 1 hour at 350 degrees.
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