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Prep Time: 5 Minutes Cook Time: 40 Minutes |
Ready In: 45 Minutes Servings: 2 |
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This recipe is easy and tastes great! Also it is low fat and healthy! Enjoy! Ingredients:
3 tablespoons commercial pesto sauce |
2 tablespoons fat-free mayonnaise |
2 salmon fillets |
Directions:
1. Preheat oven to 350 degrees. 2. In a small bowl combine Fat-free mayo and pesto. Mix well. 3. Place salmon in a small casserole dish. Cover with pesto mixture. 4. Bake uncovered for 30-40 minutes or until fish is flaky. |
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