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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 2 |
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Similar to baked apples. You can add chopped walnuts, nutmeg, cranberries, or anything you like. Ingredients:
2 large pears |
1 teaspoon maple syrup, or to taste |
2 tablespoons brown sugar |
2 tablespoons butter |
1 teaspoon ground cinnamon |
1/2 cup vanilla ice cream |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Cut top quarter of pears off; create a well by scooping out the core, being careful not to puncture the bottom of the pear. Arrange pears in a shallow baking dish.
3. Drizzle maple syrup over pears. Place 1 tablespoon brown sugar and 1 tablespoon butter in each pear; sprinkle with cinnamon.
4. Bake in preheated oven until pears are easily pierced with a fork, 35 to 50 minutes. Serve with ice cream.
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