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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 2 |
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For a dressed-up dessert without the fuss, try these baked peaches. This easy recipe makes a special treat that's different and delicious.Mildred Stubbs, Rockingham, North Carolina Ingredients:
4 canned peach halves, drained |
2 tablespoons chopped walnuts |
2 tablespoons brown sugar |
1/2 teaspoon grated orange peel |
1/8 teaspoon ground allspice |
ice cream, optional |
Directions:
1. Place peaches, cut side up, in a 1-qt. baking dish. In a small bowl, combine the walnuts, brown sugar, orange peel and allspice; sprinkle over peaches. Bake, uncovered, at 350° for 20 minutes. Serve warm topped with ice cream if desired. Yield: 2 servings.
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