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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Nice as a side dish. Ingredients:
8 onions, small |
2 tablespoons butter or 2 tablespoons margarine, melted |
1 tablespoon oil |
salt and pepper |
Directions:
1. Preheat oven to 350°F.
2. Peel onions, leaving bases intact and place in a baking dish.
3. Combine butter and oil in a bowl.
4. Brush onions liberally with mixture.
5. Season with salt and pepper to taste.
6. Bake 30 minutes or until golden brown.
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