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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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A portable oatmeal that tastes like a mildly sweet cake. 130g is about 200 C Ingredients:
1 cup oatmeal, old fashioned oats |
1 cup oat bran |
1 1/2 tsp. baking powder |
1 tsp. baking soda |
1/2 tsp salt |
2 whole eggs |
1/2 cup yogurt, plain, fat free |
1 cup skim milk, fat free |
1/2 cup applesauce, unsweetened |
1 tsp. cinnamon |
2 tsp splenda |
1 1/2 tsp. vanilla extract |
Directions:
1. Preheat oven to 350 degrees
2. Spray 8X8 glass pan with non-stick spray
3. Combine first ingredients.
4. Hand-blend all additional ingredients.
5. Add wet ingredients to dry, stir, and put into pan and into oven immediately.
6. Cook for 25-30 minutes, or until top is golden brown and oatmeal feels firm to the touch.
7. Cool for a few minutes and then turn out of the pan onto a cooling rack. Serve warm or cold.
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