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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 8 |
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Just an old-fashion pudding Ingredients:
3 cups milk |
3 tablespoons yellow cornmeal |
1/2 cup dark molasses |
1 egg |
1/2 cup sugar |
1 tablespoon melted butter |
1/2 teaspoon ground ginger |
1/2 teaspoon cinnamon |
salt |
Directions:
1. Preheat oven to 300 degrees.
2. Heat milk in a saucepan and when it come to a boil gradually stir in the cornmeal,using a wire whisk.
3. Cook,stirring constantly,until slightly thickened.
4. Stir in molasses.
5. Beat egg in a large mixing bowl and add sugar,butter,ginger,cinnamon and a pinch of salt.
6. Pour in the hot mixture,stirring rapidly.
7. When Thoroughly blended,pour mixture into a greased baking dish.
8. Bake 1 hour or until a knife inserted in the center comes out clean.
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