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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 8 |
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The baking time is correct! From Cooking a la Heart - Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Ingredients:
4 ripe tomatoes |
1/4 cup olive oil |
4 garlic cloves, minced |
2 tablespoons chopped fresh basil or 1 tablespoon chopped fresh rosemary |
1/4 teaspoon salt |
fresh ground pepper |
Directions:
1. Core tomatoes and slice in half crosswise. 2. Place in baking dish, cut side up. 3. Mix olive oil, garlic, basil or rosemary, salt and pepper. 4. Pour over tomatoes, and bake at 325 degrees for 2 hours. |
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