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Baked Fruit Dip
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 12
This warm and cheesy fruit dip has become a favorite with friends and family! The blend of cheese and fruit creates a wonderful flavor. Although it can be served with crackers, it's especially wonderful served with sliced apples and pears.
Ingredients:
1 (16 ounce) package soft style cream cheese with pineapple
3/4 pound shredded swiss cheese
2 cups dried cranberries
2 tablespoons orange juice
1/4 cup apple juice
Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. In a medium bowl, blend the cream cheese, Swiss cheese, cranberries, orange juice, and apple juice. Scoop into a 9 inch pie pan.
3. Bake 15 minutes in the preheated oven, until bubbly and lightly browned.
By RecipeOfHealth.com