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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 2 |
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Alpha Wilson, a field editor from Rosewell, New Mexico, shares a sweet treat she and husband Thomas (pictured at far right) enjoy frequentlyBaked Custard for Two. Ingredients:
1 egg |
1 cup milk |
3 tablespoons sugar |
3/4 teaspoon vanilla extract |
1/8 teaspoon salt |
1/8 teaspoon ground nutmeg |
Directions:
1. In a bowl, lightly beat the egg. Stir in the milk, sugar, vanilla and salt until combined.
2. Pour into two ungreased 6-oz. custard cups. Sprinkle with nutmeg. Place in an 8-in. square baking dish; add 1 in. of hot water to the pan. Bake at 350° for 35 minutes or until a knife comes out clean. Yield: 2 servings.
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