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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Chicken Breast Baked in Cream of Chicken Sauce Ingredients:
2 chicken breast |
284 ml cream of chicken soup |
1/2 cup water |
Directions:
1. Brown Chicken 2. Place Chicken in Casserole Dish 3. Pour Cream of Chicken Soup over chicken & add water 4. Bake at 400 F for approx 45 minutes or until done stirring sauce occasionaly and spooning over chicken. |
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