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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 2 |
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Ingredients:
2 cornish hens |
1/4 cup butter |
3 teaspoons lemon juice |
1/2 teaspoon rosemary |
1 garlic clove, pressed |
Directions:
1. Rub hens with butter.
2. Combine other ingredients and use to baste hens.
3. Bake at 350 degrees for 1 hour, basting with lemon mixture every 10 minutes.
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